Sichuan Chilli Garlic Paste
Traditionally made Sichuan chilli garlic paste — your new kitchen staple for instant Chinese flavour.
Packaging:
Product Details
Super versatile use for an instant Chinese flavour bomb during cooking or use as a base for dips. For no-cooking, simply drizzle on finished food for a spicy punch. Traditionally made Chinese chilli oil use as a kitchen staple.
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Flavor Profile:
Intense chilli heat | Bold garlic | Deep umami from soy | Numbing Sichuan pepper -
Ingredients:
Garlic, Red Chilli, Soy, Spices, Sichuan Pepper, MSG, Sugar, Vinegar -
Allergens:
Contains Soy, Contains MSG -
Best Paired With:
Noodles & dumplings | Stir-fries | Rice dishes | Dipping sauce base | Drizzle on eggs | Marinades -
Why You'll Love It:
Authentic Sichuan flavour | Cook or drizzle — no prep | Intense heat & umami | Kitchen staple
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.